Use of Laser Ablation–Inductively Coupled Plasma–Time of Flight–Mass Spectrometry To Identify the Elemental Composition of Vanilla and Determine the Geographic Origin by Discriminant Function Analysis

标题
Use of Laser Ablation–Inductively Coupled Plasma–Time of Flight–Mass Spectrometry To Identify the Elemental Composition of Vanilla and Determine the Geographic Origin by Discriminant Function Analysis
作者
关键词
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出版物
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 61, Issue 47, Pages 11332-11337
出版商
American Chemical Society (ACS)
发表日期
2013-11-02
DOI
10.1021/jf4025536

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