Bioavailability of Intact Proanthocyanidins in the Rat Colon after Ingestion of Grape Seed Extract

标题
Bioavailability of Intact Proanthocyanidins in the Rat Colon after Ingestion of Grape Seed Extract
作者
关键词
-
出版物
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 61, Issue 1, Pages 121-127
出版商
American Chemical Society (ACS)
发表日期
2012-12-18
DOI
10.1021/jf301939e

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