Characterization of Refined Edible Oils Enriched with Phenolic Extracts from Olive Leaves and Pomace

标题
Characterization of Refined Edible Oils Enriched with Phenolic Extracts from Olive Leaves and Pomace
作者
关键词
-
出版物
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 60, Issue 23, Pages 5866-5873
出版商
American Chemical Society (ACS)
发表日期
2012-05-23
DOI
10.1021/jf301161v

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