Complementary Approaches To Gauge the Bioavailability and Distribution of Ingested Berry Polyphenolics

标题
Complementary Approaches To Gauge the Bioavailability and Distribution of Ingested Berry Polyphenolics
作者
关键词
-
出版物
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 60, Issue 23, Pages 5763-5771
出版商
American Chemical Society (ACS)
发表日期
2011-12-07
DOI
10.1021/jf203526h

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