Aqueous Garlic Extracts Prevent Oxidative Stress and Vascular Remodeling in an Experimental Model of Metabolic Syndrome

标题
Aqueous Garlic Extracts Prevent Oxidative Stress and Vascular Remodeling in an Experimental Model of Metabolic Syndrome
作者
关键词
-
出版物
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 58, Issue 11, Pages 6630-6635
出版商
American Chemical Society (ACS)
发表日期
2010-05-07
DOI
10.1021/jf1006819

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