Effect of Chitosan-Based Coatings on the Shelf Life of Salmon (Salmo salar)

标题
Effect of Chitosan-Based Coatings on the Shelf Life of Salmon (Salmo salar)
作者
关键词
-
出版物
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 58, Issue 21, Pages 11456-11462
出版商
American Chemical Society (ACS)
发表日期
2010-10-11
DOI
10.1021/jf102366k

向作者/读者发起求助以获取更多资源

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started