Kinetics of Moisture-Induced Hydrolysis in Powder Blends Stored at and below the Deliquescence Relative Humidity: Investigation of Sucrose−Citric Acid Mixtures

标题
Kinetics of Moisture-Induced Hydrolysis in Powder Blends Stored at and below the Deliquescence Relative Humidity: Investigation of Sucrose−Citric Acid Mixtures
作者
关键词
-
出版物
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 58, Issue 22, Pages 11716-11724
出版商
American Chemical Society (ACS)
发表日期
2010-10-22
DOI
10.1021/jf101941e

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