Polyphenol Content of Modern and Old Varieties ofTriticum aestivumL. andT. durumDesf. Grains in Two Years of Production

标题
Polyphenol Content of Modern and Old Varieties ofTriticum aestivumL. andT. durumDesf. Grains in Two Years of Production
作者
关键词
-
出版物
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 58, Issue 12, Pages 7329-7334
出版商
American Chemical Society (ACS)
发表日期
2010-05-29
DOI
10.1021/jf1010534

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