Factors Affecting Quantification of Total DNA by UV Spectroscopy and PicoGreen Fluorescence

标题
Factors Affecting Quantification of Total DNA by UV Spectroscopy and PicoGreen Fluorescence
作者
关键词
-
出版物
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 57, Issue 16, Pages 7221-7226
出版商
American Chemical Society (ACS)
发表日期
2009-07-24
DOI
10.1021/jf901165h

向作者/读者发起求助以获取更多资源

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Publish scientific posters with Peeref

Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.

Learn More