Investigation of the Protein−Protein Aggregation of Egg White Proteins under Pulsed Electric Fields

标题
Investigation of the Protein−Protein Aggregation of Egg White Proteins under Pulsed Electric Fields
作者
关键词
-
出版物
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 57, Issue 9, Pages 3571-3577
出版商
American Chemical Society (ACS)
发表日期
2009-03-23
DOI
10.1021/jf803900f

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