Efficient Reduction of Chitosan Molecular Weight by High-Intensity Ultrasound: Underlying Mechanism and Effect of Process Parameters

标题
Efficient Reduction of Chitosan Molecular Weight by High-Intensity Ultrasound: Underlying Mechanism and Effect of Process Parameters
作者
关键词
-
出版物
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 56, Issue 13, Pages 5112-5119
出版商
American Chemical Society (ACS)
发表日期
2008-06-13
DOI
10.1021/jf073136q

向作者/读者发起求助以获取更多资源

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now