Impact of Postharvest Disease Control Methods and Cold Storage on Volatiles, Color Development and Fruit Quality in Ripe ‘Kensington Pride’ Mangoes

标题
Impact of Postharvest Disease Control Methods and Cold Storage on Volatiles, Color Development and Fruit Quality in Ripe ‘Kensington Pride’ Mangoes
作者
关键词
-
出版物
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 56, Issue 22, Pages 10667-10674
出版商
American Chemical Society (ACS)
发表日期
2008-10-28
DOI
10.1021/jf801270a

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