Influence of the Addition of Raspberry Seed Extract on Changes in the Volatile Pattern of Stored Model Breakfast Cereal

出版年份 2008 全文链接

标题

作者

关键词

出版物

Volume 56, Issue 9, Pages 3268-3272

出版商

American Chemical Society (ACS)

发表日期

2008-04-12

DOI

10.1021/jf0729210

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