TG/FTIR/MS study on the influence of nanoparticles content upon the thermal decomposition of starch/poly(vinyl alcohol) montmorillonite nanocomposites

Shrinkage and mechanical properties of unsaturated polyester reinforced with clay and core–shell rubber

(2012) Morteza Ahmadi et al.   IRANIAN POLYMER JOURNAL

Synthesis of montmorillonite-modified acrylic impact modifiers and toughening of poly(vinyl chloride)

(2012) Guangfeng Wu et al.   IRANIAN POLYMER JOURNAL

Influence of the nanoparticle type on the thermal decomposition of the green starch/poly(vinyl alcohol)/montmorillonite nanocomposites

(2012) Manuela-Tatiana Nistor et al.   JOURNAL OF THERMAL ANALYSIS AND CALORIMETRY

ICTAC Kinetics Committee recommendations for performing kinetic computations on thermal analysis data

(2011) Sergey Vyazovkin et al.   THERMOCHIMICA ACTA

Changes in structure and aroma release from starch–aroma systems upon α-amylase addition

(2008) M. Tietz et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

The Dependence of the XRD Morphology of Some Bionanocomposites on the Silicate Treatment

(2008) Doina Dimonie et al.   Journal of Nanomaterials

Surface modifications of some nanocomposites containing starch

(2008) M-C Pascu et al.   JOURNAL OF PHYSICS D-APPLIED PHYSICS

Kinetics Analysis of Thermal Degradation Reaction of PVA and PVA/Starch Blends

(2008) Xiang-Yang Zhou et al.   JOURNAL OF REINFORCED PLASTICS AND COMPOSITES

Interaction between starch and aroma compounds as measured by proton transfer reaction mass spectrometry (PTR-MS)

(2007) M. Tietz et al.   FOOD CHEMISTRY

In situ thermal decomposition of starch with constant moisture in a sealed system

(2007) Xingxun Liu et al.   POLYMER DEGRADATION AND STABILITY