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Biodegradability Studies on LDPE-Starch Blends Using Amylase-Producing Vibrios

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TAYLOR & FRANCIS AS
DOI: 10.1080/00914030902719386

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biodegradability; low-density polyethylene; reprocessability; tapioca starch

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Low-density polyethylene, (LDPE) was mixed with two grades of tapioca starch-low-grade and high-grade. Various compositions were prepared and mechanical and thermal studies performed. The biodegradability of these samples was checked using a culture medium containing Vibrios (an amylase-producing bacteria), which was isolated from a marine benthic environment. The soil burial test and reprocessability of these samples were checked. The studies on biodegradability show that these blends are partially biodegradable. These low-density polyethylene-starch blends are reprocessable without sacrificing much of their mechanical properties.

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