Polyphenolic profile and antioxidant activity of five apple cultivars grown under organic and conventional agricultural practices

标题
Polyphenolic profile and antioxidant activity of five apple cultivars grown under organic and conventional agricultural practices
作者
关键词
-
出版物
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
Volume 44, Issue 6, Pages 1167-1175
出版商
Wiley
发表日期
2009-04-28
DOI
10.1111/j.1365-2621.2009.01937.x

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