Polylactides—Chemistry, Properties and Green Packaging Technology: A Review

标题
Polylactides—Chemistry, Properties and Green Packaging Technology: A Review
作者
关键词
-
出版物
INTERNATIONAL JOURNAL OF FOOD PROPERTIES
Volume 14, Issue 1, Pages 37-58
出版商
Informa UK Limited
发表日期
2010-12-23
DOI
10.1080/10942910903125284

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