A food additive with prebiotic properties of an α-d-glucan from Lactobacillus plantarum DM5

出版年份 2014 全文链接

标题

作者

关键词

出版物

Volume 69, Issue -, Pages 20-26

出版商

Elsevier BV

发表日期

2014-05-21

DOI

10.1016/j.ijbiomac.2014.05.029

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