4.7 Article

Personalized news recommendation via implicit social experts

期刊

INFORMATION SCIENCES
卷 254, 期 -, 页码 1-18

出版社

ELSEVIER SCIENCE INC
DOI: 10.1016/j.ins.2013.08.034

关键词

Personalization; News recommendation; Probabilistic matrix factorization; Implicit social network; Influential experts; Information diffusion

资金

  1. Shanghai Key Laboratory of Intelligent Information Processing [IIPL-2011-004]
  2. China Natural Science Foundation [NSFC61102136, NSFC61370010, NSFC81101115]
  3. Natural Science Foundation of Fujian Province of China [2011J05158, 2011J01371]
  4. Fundamental Research Funds for Central Universities [2011121049]
  5. CCF-Tencent Hornbill Funds [CCF-Tencent20130101]
  6. Base Research Project of Shenzhen Bureau of Science,Technology, and Information [JCYJ20120618155655087]

向作者/读者索取更多资源

.Personalized news recommendation has become a promising research direction as the Internet provides fast access to real-time information around the world. A variety of news recommender systems based on different strategies have been proposed to provide news personalization services for online news readers. However, little research work has been reported on utilizing the implicit social factors (i.e., the potential influential experts in news reading community) among news readers to facilitate news personalization. In this paper, we investigate the feasibility of integrating content-based methods, collaborative filtering and information diffusion models by employing probabilistic matrix factorization techniques. We propose PRemiSE, a novel Personalized news Recommendation framework via implicit Social Experts, in which the opinions of potential influencers on virtual social networks extracted from implicit feedbacks are treated as auxiliary resources for recommendation. We evaluate and compare our proposed recommendation method with various baselines on a collection of news articles obtained from multiple popular news websites. Experimental results demonstrate the efficacy and effectiveness of our method, particularly, on handling the so-called cold-start problem. (C) 2013 Elsevier Inc. All rights reserved.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据