Effect of marine n-3 fatty acids on circulating inflammatory markers in healthy subjects and subjects with cardiovascular risk factors

GPR120 Is an Omega-3 Fatty Acid Receptor Mediating Potent Anti-inflammatory and Insulin-Sensitizing Effects

(2010) Da Young Oh et al.   CELL

Fish-oil supplementation induces antiinflammatory gene expression profiles in human blood mononuclear cells

(2009) Mark Bouwens et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

No effect of fish oil supplementation on serum inflammatory markers and their interrelationships: a randomized controlled trial in healthy, middle-aged individuals

(2009) G K Pot et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Fatty Acids Modulate Toll-like Receptor 4 Activation through Regulation of Receptor Dimerization and Recruitment into Lipid Rafts in a Reactive Oxygen Species-dependent Manner

(2009) Scott W. Wong et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

Effect of Dietary Fatty Acids on Inflammatory Gene Expression in Healthy Humans

(2009) Kelly L. Weaver et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

DHA Supplementation Decreases Serum C-Reactive Protein and Other Markers of Inflammation in Hypertriglyceridemic Men

(2009) Darshan S. Kelley et al.   JOURNAL OF NUTRITION

Inflammation in Atherosclerosis

(2009) Peter Libby et al.   JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY

Serum levels of interleukin-18 are reduced by diet and n-3 fatty acid intervention in elderly high-risk men

(2009) Marius Trøseid et al.   METABOLISM-CLINICAL AND EXPERIMENTAL

Fatty Fish Intake Decreases Lipids Related to Inflammation and Insulin Signaling—A Lipidomics Approach

(2009) Maria Lankinen et al.   PLoS One

The Role of n-3 PUFAs in Preventing the Arrhythmic Risk in Patients with Idiopathic Dilated Cardiomyopathy

(2008) Savina Nodari et al.   CARDIOVASCULAR DRUGS AND THERAPY

Omega-3 polyunsaturated fatty acid in peripheral arterial disease: Effect on lipid pattern, disease severity, inflammation profile, and endothelial function

(2008) Vittorio Schiano et al.   CLINICAL NUTRITION

Circulating cells: the biofactory for markers of atherosclerotic disease

(2008) G. Pasterkamp et al.   EUROPEAN HEART JOURNAL

High Omega-3 Fat Intake Improves Insulin Sensitivity and Reduces CRP and IL6, but does not Affect Other Endocrine Axes in Healthy Older Adults

(2008) P. Tsitouras et al.   HORMONE AND METABOLIC RESEARCH

Effect of n-3 polyunsaturated fatty acids in patients with chronic heart failure (the GISSI-HF trial): a randomised, double-blind, placebo-controlled trial

(2008) GISSI-HF investigators   LANCET

Influence of n-3 polyunsaturated fatty acids on soluble cellular adhesion molecules as biomarkers of cardiovascular risk in young healthy subjects

(2008) Maria C. Paulo et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Influence of very long-chain n-3 fatty acids on plasma markers of inflammation in middle-aged men

(2008) Hayati M. Yusof et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Identification of potential serum biomarkers of inflammation and lipid modulation that are altered by fish oil supplementation in healthy volunteers

(2008) Baukje de Roos et al.   PROTEOMICS

Circulating soluble adhesion molecules ICAM-1 and VCAM-1 and their association with clinical outcome, troponin T and C-reactive protein in patients with acute coronary syndromes

(2007) Arman S. Postadzhiyan et al.   CLINICAL BIOCHEMISTRY