Variation in antibacterial activity and chemical compositions of essential oil from different populations of myrtle

出版年份 2014 全文链接

标题

作者

关键词

出版物

Volume 61, Issue -, Pages 303-307

出版商

Elsevier BV

发表日期

2014-08-02

DOI

10.1016/j.indcrop.2014.07.023

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