Chemical composition and in vitro antibacterial properties of essential oils of four Thymus species from organic growth

出版年份 2013 全文链接

标题

Chemical composition and in vitro antibacterial properties of essential oils of four Thymus species from organic growth

作者

关键词

-

出版物

INDUSTRIAL CROPS AND PRODUCTS

Volume 50, Issue -, Pages 304-311

出版商

Elsevier BV

发表日期

2013-08-17

DOI

10.1016/j.indcrop.2013.07.052

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