Accelerated Crystallization of Poly(lactic acid): Synergistic Effect of Poly(ethylene glycol), Dibenzylidene Sorbitol, and Long-Chain Branching

标题
Accelerated Crystallization of Poly(lactic acid): Synergistic Effect of Poly(ethylene glycol), Dibenzylidene Sorbitol, and Long-Chain Branching
作者
关键词
-
出版物
INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH
Volume 53, Issue 3, Pages 1097-1107
出版商
American Chemical Society (ACS)
发表日期
2013-12-29
DOI
10.1021/ie402358h

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