Evaluation of stability of bixin in nanocapsules in model systems of photosensitization and heating

标题
Evaluation of stability of bixin in nanocapsules in model systems of photosensitization and heating
作者
关键词
Quenching, Singlet oxygen, High temperature, Kinetics
出版物
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 60, Issue 1, Pages 8-14
出版商
Elsevier BV
发表日期
2014-09-22
DOI
10.1016/j.lwt.2014.09.044

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