Addition of inulin, alfalfa and citrus pulp in diets for piglets: Influence on nutritional and faecal parameters, intestinal organs, and colonic fermentation and bacterial populations
Addition of inulin, alfalfa and citrus pulp in diets for piglets: Influence on nutritional and faecal parameters, intestinal organs, and colonic fermentation and bacterial populations
作者
关键词
Fibrous, Fruit by-product, Fermentation, Pasture, Swine
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