Effects of systematic data reduction on trend estimation from German registration trials

Climate and agronomy, not genetics, underpin recent maize yield gains in favorable environments

(2022) Gonzalo Rizzo et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Effect of missing values in multi‐environmental trials on variance component estimates

(2021) Jens Hartung et al.   CROP SCIENCE

Wheat yield progress and stability during the last five decades in Argentina

(2021) Facundo Curin et al.   FIELD CROPS RESEARCH

Integrating genetic gain and gap analysis to predict improvements in crop productivity

(2020) Mark Cooper et al.   CROP SCIENCE

Trends in mean performance and stability of winter wheat and winter rye yields in a long-term series of variety trials

(2020) S. Hadasch et al.   FIELD CROPS RESEARCH

Genotype x environment interaction and genetic gain for grain yield and grain quality traits in Turkish spring wheat released between 1964 and 2010

(2019) Ajit Nehe et al.   PLoS One

Yield trends of temperate cereals in high latitude countries from 1940 to 1998

(2018) G. A. SLAFER et al.   AGRICULTURAL AND FOOD SCIENCE

Genetic yield gains of winter wheat in Germany over more than 100 years (1895–2007) under contrasting fertilizer applications

(2018) H E Ahrends et al.   Environmental Research Letters

Evaluation of Grain Yield and Quality Traits of Bread Wheat Genotypes Cultivated in Northwest Turkey

(2016) Oğuz Bilgin et al.   CROP SCIENCE

Breeding progress, environmental variation and correlation of winter wheat yield and quality traits in German official variety trials and on-farm during 1983–2014

(2016) Friedrich Laidig et al.   THEORETICAL AND APPLIED GENETICS

Changes in bread-making quality attributes of bread wheat varieties cultivated in Spain during the 20th century

(2015) Miguel Sanchez-Garcia et al.   EUROPEAN JOURNAL OF AGRONOMY

Definitions and determination of crop yield, yield gaps, and of rates of change

(2015) R.A. Fischer   FIELD CROPS RESEARCH

Diversity trends in bread wheat in Italy during the 20th century assessed by traditional and multivariate approaches

(2015) Leonardo Ormoli et al.   Scientific Reports

Genetic gain in yield and changes associated with physiological traits in Brazilian wheat during the 20th century

(2014) Eduardo Beche et al.   EUROPEAN JOURNAL OF AGRONOMY

Changes in the yield and associated photosynthetic traits of dry-land winter wheat (Triticum aestivum L.) from the 1940s to the 2010s in Shaanxi Province of China

(2014) Yingying Sun et al.   FIELD CROPS RESEARCH

Dissecting genetic and non-genetic sources of long-term yield trend in German official variety trials

(2014) Hans-Peter Piepho et al.   THEORETICAL AND APPLIED GENETICS

Genetic and non-genetic long-term trends of 12 different crops in German official variety performance trials and on-farm yield trends

(2014) Friedrich Laidig et al.   THEORETICAL AND APPLIED GENETICS

Genetic progress in Dutch crop yields

(2013) Bert Rijk et al.   FIELD CROPS RESEARCH

A multi-environmental study of recent breeding progress on nitrogen use efficiency in wheat (Triticum aestivum L.)

(2013) Fabien Cormier et al.   THEORETICAL AND APPLIED GENETICS

Distinguishing between yield advances and yield plateaus in historical crop production trends

(2013) Patricio Grassini et al.   Nature Communications

Performance of empirical BLUP and Bayesian prediction in small randomized complete block experiments

(2012) J. FORKMAN et al.   JOURNAL OF AGRICULTURAL SCIENCE

Genetic gains for grain yield in high latitude spring wheat grown in Western Siberia in 1900–2008

(2010) A. Morgounov et al.   FIELD CROPS RESEARCH

Reanalyses of the historical series of UK variety trials to quantify the contributions of genetic and environmental factors to trends and variability in yield over time

(2010) I. Mackay et al.   THEORETICAL AND APPLIED GENETICS

Evidence of slowing yield growth – The example of Swiss cereal yields

(2009) Robert Finger   FOOD POLICY

Impacts of climate changes on crop physiology and food quality

(2009) Fábio M. DaMatta et al.   FOOD RESEARCH INTERNATIONAL

Cereal yield trends in northern European conditions: Changes in yield potential and its realisation

(2008) Pirjo Peltonen-Sainio et al.   FIELD CROPS RESEARCH

Genotypic and environmental variability of yield for cultivars from 30 different crops in German official variety trials

(2008) F. Laidig et al.   PLANT BREEDING