Consumption of sugar-sweetened and artificially sweetened soft drinks and risk of obesity-related cancers

Dietary intake and food sources of added sugar in the Australian population

(2016) Linggang Lei et al.   BRITISH JOURNAL OF NUTRITION

Dietary inflammatory index, Mediterranean diet score, and lung cancer: a prospective study

(2016) A. M. Hodge et al.   CANCER CAUSES & CONTROL

Sugar-Sweetened Beverage Consumption Is Associated With Change of Visceral Adipose Tissue Over 6 Years of Follow-UpCLINICAL PERSPECTIVE

(2016) Jiantao Ma et al.   CIRCULATION

Low-calorie sweetener use and energy balance: Results from experimental studies in animals, and large-scale prospective studies in humans

(2016) Sharon P.G. Fowler   PHYSIOLOGY & BEHAVIOR

The Impact of a Tax on Sugar-Sweetened Beverages on Health and Health Care Costs: A Modelling Study

(2016) J. Lennert Veerman et al.   PLoS One

Dietary carbohydrate intake, glycaemic load, glycaemic index and ovarian cancer risk in African-American women

(2015) Bo Qin et al.   BRITISH JOURNAL OF NUTRITION

Caramel Color in Soft Drinks and Exposure to 4-Methylimidazole: A Quantitative Risk Assessment

(2015) Tyler J. S. Smith et al.   PLoS One

Reviews examining sugar-sweetened beverages and body weight: correlates of their quality and conclusions

(2014) José Massougbodji et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Sugars, sucrose and colorectal cancer risk: the Fukuoka colorectal cancer study

(2014) Zhenjie Wang et al.   SCANDINAVIAN JOURNAL OF GASTROENTEROLOGY

Sugar-sweetened beverages and weight gain in children and adults: a systematic review and meta-analysis

(2013) Vasanti S Malik et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Consumption of artificial sweetener– and sugar-containing soda and risk of lymphoma and leukemia in men and women

(2012) Eva S Schernhammer et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Visceral obesity, metabolic syndrome, insulin resistance and cancer

(2011) Suzanne L. Doyle et al.   PROCEEDINGS OF THE NUTRITION SOCIETY