Identifying effective message-framing techniques in behavior change communication for healthy diets: An experimental study of promoting biofortified maize adoption in Ethiopia

Be Part of the Conversation

(2021) Craig Richard St. Jean et al.   EAR AND HEARING

Persuasive Effects of Message Framing and Narrative Format on Promoting COVID-19 Vaccination: A Study on Chinese College Students

(2021) WeiMing Ye et al.   International Journal of Environmental Research and Public Health

Relationship Between Nutrition Knowledge and Dietary Intake: An Assessment Among a Sample of Italian Adults

(2021) Maria Luisa Scalvedi et al.   Frontiers in Nutrition

Adoption of agricultural technology in the developing world: A meta-analysis of the empirical literature

(2021) Sacha Ruzzante et al.   WORLD DEVELOPMENT

Agricultural Adoption and Behavioral Economics: Bridging the Gap

(2020) Nadia A. Streletskaya et al.   Applied Economic Perspectives and Policy

The effects of gain- and loss-framed nutritional messages on children’s healthy eating behaviour

(2020) Alice Binder et al.   PUBLIC HEALTH NUTRITION

Gaps in knowledge and practice on dietary consumption among rural farming households; a call for nutrition education training in Tanzania

(2019) Nyamizi Bundala et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION

A review of types of risks in agriculture: What we know and what we need to know

(2019) Adam M. Komarek et al.   AGRICULTURAL SYSTEMS

Nutrition-sensitive agriculture: What have we learned so far?

(2018) Marie T. Ruel et al.   Global Food Security-Agriculture Policy Economics and Environment

Emphasizing the losses or the gains: Comparing situational and individual moderators of framed messages to promote fruit and vegetable intake

(2016) Cristina A. Godinho et al.   APPETITE

Informing a Behavior Change Communication Strategy

(2015) Stephen Kodish et al.   FOOD AND NUTRITION BULLETIN

The behavioralist as nutritionist: Leveraging behavioral economics to improve child food choice and consumption

(2015) John A. List et al.   JOURNAL OF HEALTH ECONOMICS

Does regulatory fit lead to more effective health communication? A systematic review

(2015) Ramona Ludolph et al.   SOCIAL SCIENCE & MEDICINE

Stunting Is Associated with Food Diversity while Wasting with Food Insecurity among Underfive Children in East and West Gojjam Zones of Amhara Region, Ethiopia

(2015) Achenef Motbainor et al.   PLoS One

Relationship between nutrition knowledge and dietary intake

(2014) Inge Spronk et al.   BRITISH JOURNAL OF NUTRITION

Land constraints and agricultural intensification in Ethiopia: A village-level analysis of high-potential areas

(2014) Derek Headey et al.   FOOD POLICY

Improving Oral Health Behavior

(2014) David K. Sherman et al.   JOURNAL OF THE AMERICAN DENTAL ASSOCIATION

Nutrition-sensitive interventions and programmes: how can they help to accelerate progress in improving maternal and child nutrition?

(2013) Marie T Ruel et al.   LANCET

Measuring Social Networks' Effects on Agricultural Technology Adoption

(2012) A. Maertens et al.   AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS

Perceived susceptibility to breast cancer moderates the effect of gain- and loss-framed messages on use of screening mammography.

(2011) Kristel M. Gallagher et al.   HEALTH PSYCHOLOGY

Message framing for smoking cessation: The interaction of risk perceptions and gender

(2008) Benjamin Toll et al.   NICOTINE & TOBACCO RESEARCH