Parental perceptions of the food environment and their influence on food decisions among low-income families: a rapid review of qualitative evidence

Food Insecurity in a Low-Income, Predominantly African American Cohort Following the COVID-19 Pandemic

(2021) Tamara Dubowitz et al.   AMERICAN JOURNAL OF PUBLIC HEALTH

Cochrane Rapid Reviews Methods Group offers evidence-informed guidance to conduct rapid reviews

(2020) Chantelle Garritty et al.   JOURNAL OF CLINICAL EPIDEMIOLOGY

Benchmarking as a Public Health Strategy for Creating Healthy Food Environments: An Evaluation of the INFORMAS Initiative (2012–2020)

(2020) Gary Sacks et al.   Annual Review of Public Health

“I try, I do”: Child feeding practices of motivated, low-income parents reflect trade-offs between psychosocial and nutrition goals

(2019) Roseanne C. Schuster et al.   APPETITE

Ecological Momentary Assessment of the Breakfast, Lunch, and Dinner Family Meal Environment in Racially/Ethnically Diverse and Immigrant Households

(2019) Jerica M. Berge et al.   JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR

Qualitative Research on the Real-Time Decision Making of WIC Participants While Food Shopping: Use of Think-Aloud Methodology

(2019) Shannon M. Robson et al.   Journal of the Academy of Nutrition and Dietetics

Low-income workers’ perceptions of wages, food acquisition, and well-being

(2019) Lindsay Beck et al.   Translational Behavioral Medicine

Do bedroom screens and the mealtime environment shape different trajectories of child overweight and obesity? Research using the Growing Up in Scotland study

(2019) Alison Parkes et al.   INTERNATIONAL JOURNAL OF OBESITY

Family Home Food Environment and Nutrition-Related Parent and Child Personal and Behavioral Outcomes of the Healthy Home Offerings via the Mealtime Environment (HOME) Plus Program: A Randomized Controlled Trial

(2018) Jayne A. Fulkerson et al.   Journal of the Academy of Nutrition and Dietetics

Food environments in and around post-primary schools in Ireland: Associations with youth dietary habits

(2018) C. Kelly et al.   APPETITE

Providing a Smart Healthy Diet for the Low-Income Population: Qualitative Study on the Usage and Perception of a Designed Cooking App

(2018) Faustine Régnier et al.   JMIR mHealth and uHealth

Obstacles to preventing obesity in children aged 2 to 5 years: Latino mothers’ and fathers’ experiences and perceptions of their urban environments

(2017) Carlos Penilla et al.   International Journal of Behavioral Nutrition and Physical Activity

A rapid evidence review of the effectiveness and cost-effectiveness of alcohol control policies: an English perspective

(2017) Robyn Burton et al.   LANCET

Greater access to healthy food outlets in the home and school environment is associated with better dietary quality in young children

(2017) Millie Barrett et al.   PUBLIC HEALTH NUTRITION

Food insecurity in the United States of America: an examination of race/ethnicity and nativity

(2017) Ana McCormick Myers et al.   Food Security

Preschool and School Meal Policies: An Overview of What We Know about Regulation, Implementation, and Impact on Diet in the UK, Sweden, and Australia

(2017) Patricia Lucas et al.   Nutrients

Qualitative Studies of Infant and Young Child Feeding in Lower-Income Countries: A Systematic Review and Synthesis of Dietary Patterns

(2017) Alessandra N. Bazzano et al.   Nutrients

Prevalence of Perceived Food and Housing Security — 15 States, 2013

(2017) Rashid Njai et al.   MMWR-MORBIDITY AND MORTALITY WEEKLY REPORT

Parental feeding behaviour and motivations regarding pre-school age children: A thematic synthesis of qualitative studies

(2016) Louise Rylatt et al.   APPETITE

The Dietary Choices of Women Who Are Low-Income, Pregnant, and African American

(2016) Susan W. Groth et al.   JOURNAL OF MIDWIFERY & WOMENS HEALTH

Revised WIC Food Package and Childrens Diet Quality

(2016) J. M. Tester et al.   PEDIATRICS

Evaluating a school-based fruit and vegetable co-op in low-income children: A quasi-experimental study

(2016) Shreela V. Sharma et al.   PREVENTIVE MEDICINE

Pester power and its consequences: do European children’s food purchasing requests relate to diet and weight outcomes?

(2016) Christina Y Huang et al.   PUBLIC HEALTH NUTRITION

Perspectives About Family Meals from Racially/Ethnically and Socioeconomically Diverse Households With and Without an Overweight/Obese Child

(2016) Jerica M. Berge et al.   Childhood Obesity

Factors influencing obesogenic dietary intake in young children (0–6 years): systematic review of qualitative evidence

(2015) Veena Mazarello Paes et al.   BMJ Open

Standards for Reporting Qualitative Research

(2014) Bridget C. O’Brien et al.   ACADEMIC MEDICINE

Young children's food brand knowledge. Early development and associations with television viewing and parent's diet

(2014) Mimi Tatlow-Golden et al.   APPETITE

Cooking up diversity. Impact of a multicomponent, multicultural, experiential intervention on food and cooking behaviors among elementary-school students from low-income ethnically diverse families

(2014) Qiong Chen et al.   APPETITE

The community and consumer food environment and children’s diet: a systematic review

(2014) Rachel Engler-Stringer et al.   BMC PUBLIC HEALTH

Food sovereignty, food security and health equity: a meta-narrative mapping exercise

(2014) Anelyse M. Weiler et al.   HEALTH POLICY AND PLANNING

The food retail environment and its use in a deprived, urban area of Scotland

(2014) V. Sauveplane-Stirling et al.   PUBLIC HEALTH

Healthy food access for urban food desert residents: examination of the food environment, food purchasing practices, diet and BMI

(2014) Tamara Dubowitz et al.   PUBLIC HEALTH NUTRITION

Racial/ethnic and income disparities in child and adolescent exposure to food and beverage television ads across the U.S. media markets

(2014) Lisa M. Powell et al.   HEALTH & PLACE

The social dynamics of healthy food shopping and store choice in an urban environment

(2014) Carolyn C. Cannuscio et al.   SOCIAL SCIENCE & MEDICINE

Urban Food Environments and Residents’ Shopping Behaviors

(2013) Carolyn C. Cannuscio et al.   AMERICAN JOURNAL OF PREVENTIVE MEDICINE

Influence of parental socio-economic status on diet quality of European adolescents: results from the HELENA study

(2013) L. Béghin et al.   BRITISH JOURNAL OF NUTRITION

Nutrition Knowledge and Associated Behavior Changes in a Holistic, Short-term Nutrition Education Intervention with Low-income Women

(2013) Claire Rustad et al.   JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR

The Salience of Food Labeling Among Low-income Families With Overweight Children

(2013) Simone Pettigrew et al.   JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR

A qualitative study of the aspirations and challenges of low-income mothers in feeding their preschool-aged children

(2012) Allison N Herman et al.   International Journal of Behavioral Nutrition and Physical Activity

Urban Planning for Healthy Cities

(2012) Hugh Barton et al.   JOURNAL OF URBAN HEALTH-BULLETIN OF THE NEW YORK ACADEMY OF MEDICINE

‘Treats’, ‘sometimes foods’, ‘junk’: a qualitative study exploring ‘extra foods’ with parents of young children

(2012) Nicholas A Petrunoff et al.   PUBLIC HEALTH NUTRITION

The relationship between diet and perceived and objective access to supermarkets among low-income housing residents

(2012) Caitlin E. Caspi et al.   SOCIAL SCIENCE & MEDICINE

The Economics of Food Insecurity in the United States

(2011) C. Gundersen et al.   Applied Economic Perspectives and Policy

Availability of Commonly Consumed and Culturally Specific Fruits and Vegetables in African-American and Latino Neighborhoods

(2010) Diana S. Grigsby-Toussaint et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Preferred Reporting Items for Systematic Reviews and Meta-Analyses: The PRISMA Statement

(2009) David Moher et al.   PLOS MEDICINE

Methods for the thematic synthesis of qualitative research in systematic reviews

(2008) James Thomas et al.   BMC Medical Research Methodology

Children's fruit and vegetable intake: Associations with the neighbourhood food environment

(2007) Anna Timperio et al.   PREVENTIVE MEDICINE