Salt-stress adaptation of yeast as a simple method to improve high-gravity fermentation in an industrial medium
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Title
Salt-stress adaptation of yeast as a simple method to improve high-gravity fermentation in an industrial medium
Authors
Keywords
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Journal
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
Volume -, Issue -, Pages -
Publisher
Springer Science and Business Media LLC
Online
2021-09-23
DOI
10.1007/s00253-021-11566-7
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