Evaluation of image processing technique as an expert system in mulberry fruit grading based on ripeness level using artificial neural networks (ANNs) and support vector machine (SVM)

Title
Evaluation of image processing technique as an expert system in mulberry fruit grading based on ripeness level using artificial neural networks (ANNs) and support vector machine (SVM)
Authors
Keywords
Mulberry, Maturity detection, Classification, Machine vision, Artificial intelligence
Journal
POSTHARVEST BIOLOGY AND TECHNOLOGY
Volume 166, Issue -, Pages 111201
Publisher
Elsevier BV
Online
2020-04-18
DOI
10.1016/j.postharvbio.2020.111201

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