Experimental evaluation of nano-molybdenum disulphide and nano-boric acid suspensions in vegetable oils as prospective cutting fluids during turning of AISI 1040 steel

Title
Experimental evaluation of nano-molybdenum disulphide and nano-boric acid suspensions in vegetable oils as prospective cutting fluids during turning of AISI 1040 steel
Authors
Keywords
-
Publisher
SAGE Publications
Online
2015-08-20
DOI
10.1177/1350650115601694

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