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Effects of Artificial Light Spectra on Anthocyanin Accumulation in Blueberry Callus Cultures

PUBLISHED September 27, 2022 (DOI: https://doi.org/10.54985/peeref.2209p1758898)

NOT PEER REVIEWED

Authors

Gamil Rayan Abou El-Dis1 , Khusnetdinova Landysh Zavdetovna2 , Akulov Anton Nikolaevich3 , Walla Mohamed Abdelmaksood Abdelazeez4 , Timofeeva Olga Arnoldovna2
  1. Desert Research Center, Cairo, Egypt
  2. Kazan Federal University, Kazan, Russia
  3. Kazan Institute of Biochemistry and Biophysics, FRC Kazan Scientific Center of RAS
  4. Faculty of Science, Al-Azhar University, Cairo

Conference / event

International Annual Conference on Basic and Applied Science (IACBAS 2022) Towards "Advanced Science & Sustainable Development", March 2022 (Cairo, Egypt)

Poster summary

Blueberry is considered a health-promoting food with a high content of anthocyanins. The extraction of anthocyanins from callus has been used to solve some problems of anthocyanins production, being more effective for commercial application and high production of anthocyanins. One of the most important aims of our study is to enhance anthocyanin synthesis in callus cultures. The results showed that callus induction from the highbush blueberry V. corymbosum L. cv. Sunt Blue Giant depends on the type of explant and culture medium. Maximum callus induction was established on Woody Plant medium (WPM) containing 2.0 mg/L ɑ–naphthalene acetic acid (NAA) with 1.0 mg/L 6-benzylaminopurine/benzyl adenine (BAP) from all used explants and the maximum fresh weight (for leaf, 1.03; root, 1.0; and stem, 0.8 g/jar) was recorded. After four subcultures on the same medium composition, we studied the effect of different light types on the accumulation of anthocyanins in callus culture.

Keywords

Blueberry, Blue light, In vitro, Subculture, Red light

Research areas

Agriculture, Biochemistry, Biological Sciences

References

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Funding

No data provided

Supplemental files

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Additional information

Competing interests
No competing interests were disclosed.
Data availability statement
The datasets generated during and / or analyzed during the current study are available from the corresponding author on reasonable request.
Creative Commons license
Copyright © 2022 Abou El-Dis et al. This is an open access work distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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Abou El-Dis, G., Zavdetovna, K., Nikolaevich, A., Abdelazeez, W., Arnoldovna, T. Effects of Artificial Light Spectra on Anthocyanin Accumulation in Blueberry Callus Cultures [not peer reviewed]. Peeref 2022 (poster).
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